Naturally Grown Coffee Beans
Uganda Iced Coffee
Naturally grown coffee beans with no pesticides and no scientific fertilizers, which can only be grown in limited areas. Uganda, characterized by its high quality acidity and rich fruity citrus aroma, is roasted exclusively for extra-deep roasted iced coffee. The deep roasting gives the coffee a sweetness with bitterness. Even when cooled with ice, you can feel the beaniness and richness of the coffee, and the aroma fills your mouth just before drinking. The deep, dark, yet refreshing taste is only possible with naturally grown coffee beans.
The package is a premium package.
The luxurious foil stamping on the package gives it a luxurious and special feeling that your recipient will appreciate.
Naturally grown Uganda extra deep roast (Italian roast)
Ingredient name: Coffee beans
Green bean producing country：Uganda
Storage method: Keep in a cool place away from direct sunlight, high temperature and humidity.
Precautions for use: Please consume as soon as possible after opening.
Manufactured and distributed by: SHIRAFUSHI/BONGENCOFFEE