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2025.07.07

What is the roast level of coffee beans? Uncovering the secrets of flavor

コーヒー豆の焙煎度とは?味わいの秘密を解き明かす

The rich flavor of a cup of coffee is determined by many factors, but the degree of roasting is a particularly important factor that affects the taste.
Applying heat to raw beans significantly changes the acidity, bitterness, aroma, and texture (body) of the coffee.

In order to find the "perfect cup of coffee" that suits you, it is important to understand the differences in roasting levels and use that knowledge when choosing beans.
Here we will introduce how the degree of roasting affects the taste, compatibility with brewing equipment, and how to find beans that suit your taste.

What is roast degree? An important indicator of flavor

There are different levels of roasting, from light to dark, each producing a distinct flavor.
Light roasts bring out the beans' natural fruity acidity and light aroma, while darker roasts increase the bitterness, richness, and full-bodied feel.

Main roasting levels and flavor characteristics

Roast degree

color

Taste trends

Light Roast

Very light brown

Strong acidity, light and refreshing taste

Cinnamon Roast

Light brown

Light acidity and fruity aroma

Medium roast

Gentle brown

A mild taste with a good balance of sourness and bitterness

High Roast

Fragrant brown

A good balance of sourness, bitterness and sweetness

City Roast

Deep coffee brown

A bitter and rich taste that everyone will enjoy

Full City Roast

Dark brown (may produce oil)

Strong bitterness and rich flavor with a mellow aroma

French Roast

Dark brown, close to black

Strong bitterness, rich body, and smoky aroma

Italian Roast

Jet black and oily

Overwhelming bitterness and punchy richness

Acidity and Bitterness: The Taste Balance Changes with the Degree of Roast

・Light roast (light to medium)

The bright, refreshing citrus acidity makes this a perfect choice for those who want to enjoy the unique acidity of Ethiopia or Kenya.

Medium roast (high to city)

The balance of sourness, bitterness, aroma and sweetness is harmonious, making it easy for anyone to drink .

Dark roast (full city to Italian)

It has a strong bitterness and a rich body. The flavor remains strong even when milk or sugar is added, making it suitable for cafe au lait and espresso .

Matching brewing equipment and roast level

Hand drip French press

It goes well with medium to dark roasted beans. You can adjust the flavor by adjusting the extraction time and water temperature, bringing out the individual characteristics of the beans.

Espresso machine

Extracted in a short time under high pressure, this coffee is best suited to dark roasts (full city to Italian), resulting in a rich flavor and creamy crema.

Syphon Aeropress

It is easy to bring out delicate flavors and pairs perfectly with light to medium roasted fruity and vibrant beans.

Aroma: The aroma changes depending on the degree of roasting

Light roast

A fresh and gorgeous fragrance with floral, citrus and berry notes.

Medium roast

Aromas of nuts, caramel, toast and chocolate.

Dark roast

A powerful smoky aroma reminiscent of bitter chocolate.

How to choose the roast level that's right for you

Choose by taste

If you like sourness, go for a light roast; if you value bitterness and richness, go for a dark roast; if you value balance, go for a medium roast.

Choose by drinking style

If you want to enjoy it black, a light to medium roast is recommended. If you want to add milk or sugar, a dark roast is recommended.

Choose by bean origin

Fruity beans (such as Ethiopia) are best roasted lightly, while well-balanced beans (such as Brazil) can be enjoyed in a wide range of flavors.

If you're not sure what to choose, a good way to find your favorite is to try a "tasting set" with different roast levels.

Summary: Learn about roast levels and enjoy the world of coffee

Once you understand the differences in roasting levels, you'll realize that the same beans can have very different flavors .
Try different roast levels, experiment with different brewing methods and drinking styles to find your own cup of coffee. Your world of coffee will become deeper and more enjoyable.

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